Cichlid Trio Pellets
£5.99
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Cichlid Trio Pellets – Premium Nutrition for All Cichlids
Designed to support the health and vitality of all cichlid species, our Cichlid Trio Pellets provide a balanced diet with a mix of floating and sinking pellets to accommodate different feeding habits. Formulated with high-quality herring meal, krill, spirulina, wheat germ, shrimp, mealworm meal, and essential vitamins, this nutrient-rich food enhances colour, supports digestion, and strengthens the immune system.
Key Benefits:
✔ Balanced Pellet Mix – Combination of floating and sinking pellets to suit all cichlid species
✔ Premium Protein Sources – Made with herring meal, shrimp meal, and mealworm meal for optimal growth
✔ Enhances Natural Colouration – Includes krill, spirulina, and astaxanthin to intensify natural colours
✔ Supports Digestion – Contains garlic and wheat germ to promote healthy digestion and gut function
✔ Boosts Immune Health – Fortified with vitamins and minerals to strengthen cichlid immunity
✔ Encourages Natural Feeding Behaviour – Suitable for American, Malawi, and Tanganyika cichlids
✔ Premium Protein Sources – Made with herring meal, shrimp meal, and mealworm meal for optimal growth
✔ Enhances Natural Colouration – Includes krill, spirulina, and astaxanthin to intensify natural colours
✔ Supports Digestion – Contains garlic and wheat germ to promote healthy digestion and gut function
✔ Boosts Immune Health – Fortified with vitamins and minerals to strengthen cichlid immunity
✔ Encourages Natural Feeding Behaviour – Suitable for American, Malawi, and Tanganyika cichlids
Nutritional Profile:
- Crude Protein: 37.6%
- Crude Oils & Fat: 6.25%
- Crude Fibre: 2.35%
- Crude Ash: 9.4%
- Moisture: 8.3%
Vitamin Content (per kg):
- Vitamin A: 19,200 IU
- Vitamin D3: 1,420 IU
- Vitamin E: 130 mg
- Vitamin C: 370 mg
Ingredients:
A carefully selected blend of herring meal, wheat, brewer’s yeast, shrimp meal, mycoprotein, corn, spirulina, mealworm meal, wheat germ, garlic, fish hydrolysate, salmon oil, potatoes, alfalfa, carob, krill meal, cauliflower, spinach, kelp, carrot, and astaxanthin.
